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Mixed of vegetables cooked in a caramelized onion, tomato base masala sauce.
Cottage cheese dumplings cooked with spinach, spices and herbs.
Matar Paneer is made with cottage cheese cubes & green peas cooked with onion and tomato base gravy
Cottage cheese dumplings cooked in a rich and creamy cashew nut sauce
Cooked with eggplant, chopped tomatoes, spices, and herbs
Yellow lentil curry made using cumin and garlic
Whole black lentils & red kidney beans are slowly cooked with spices, butter and cream
Bhindi Masala is made with okra,onions,tomatoes,spices and herbs
Potatoes cooked with cumin, spices and herbs/+tomato and onion base gravy
Chana Masala is made with a mixture of chickpeas, Indian spices, tomatoes and fresh herbs
Aloo gobi is made with potatoes and cauliflower, then cooked with onions,tomatoes,spices and herbs
Curry is made with spinach, spices and Indian cottage cheese
Cottage cheese cubes tossed with peppers, tomatoes & fresh coriander
Spicy paneer recipe made with fresh ground spices, paneer, onions, tomatoes & bell pepper
Butter paneer is a rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter
A very hot and sour chicken curry
Oven roasted chicken thigh fillets in onion, tomato base masala sauce
Boneless chicken cooked in a caramelized onion & creamy cashew nut sauce
Tandoori chicken thigh fillets cooked in tomatoes & cashew base creamy sauce with fenugreek leaves
A spicy chicken cooked traditionally with a mixture of freshly grounded spices, onions, tomatoes and coconut
A rich coconut creamy, spicy and tangy chicken curry bursting with flavor.
A spicy curry made with ground spices, onions and tomatoes
A spicy pan roasted chicken with sesame oil, dry red chillies, shallots and curry leaves
Traditional pot roasted diced lamb cooked with onions, tomatoes & rich ground spices
Lamb Vindaloo is delicious fiery red curry dish of tender lamb chunks cooked in vindaloo sauce made with lots of red chillies, vinegar, garlic and spices.
Traditional pot roasted diced lamb cooked with onions, tomatoes & rich ground spices
Lamb Madras is a classic South Indian curry known for its rich and spicy flavors.
Boneless lamb cooked in a caramalized onion & creamy cashew nut sauce
Minced Lamb meat cooked in onion and tomato base masala sauce
A spicy goat curry cooked traditionally with grounded spices, onions, tomatoes and coconut
Prawn made with authentic dried spices, onions, and herbs
A delicious, creamy prawn curry with goodness of coconut milk and full of chillies, coriander and mustard seeds
Prawn madras is made with onion and tomato along with tamarind.
A delicious, creamy fish curry with goodness of coconut milk and full of chillies, coriander and mustard seeds
Fish madras is made with onion and tomato based curry along with tamarind.
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